Black Treacle is used in darker beers to add a molasses character without the heavy molasses flavor and to increase the alcohol content.
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Use in your beer to increase alchohol content. Mainly used to carbonate beer, mead or cider. Use 3/4 cup per 5 gallons to carbonate.
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Belgian candi sugar used in Belgian beer to increase the alcohol without increasing flavor. Adds to the amber color of the beer.
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Light Belgian candi sugar is used in Belgian beers to increase the alcohol content without adding color or flavor.
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Powdered form of carapils malt. Will add body and mouth feel to your beer. Use 2 - 4ounces per 5 gallons.
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Used in making lighter beer for mild sweetness and to increase the alcohol content. Will not add color to lighter beers. You can use this in place of some of the malt in the beer to make a lighter flavored beer.
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Used in I.P.A's to give the flavor of conditioning in an oak barrel. Also used in many wines for flavor of oak conditioning.
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Use 1 teaspoon of gypsum per gallon to increase the hardness of your water.
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Used to increase the hardness of your water. 1 teaspoon per gallon increases hardness by 889 ppm.
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Yeast nutrient absorbs undesireable components in the wort to promote an active, healthy fermentation.
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Dark fire toasted oak chips used to give a heavy oak toasted flavor to beer, wine or meads.
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Spruce flavoring used in spruce beer and specialty ales.
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A non-fermentable milk sugar used to add a creamyness and body to your beer. Adds a sweetness to your beer. Often used in milk or cream stouts.
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Used in light colored or American style beers as a fermentable, to increase alchohol but not add color or flavor!
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Used to increse head retention in your beer. Use at bottling time. 1 oz. to 5 gallons.
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Use to reactivate a slow or stuck fermentation. Use 1/4 teaspoon per gallon.
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Dried seaweed. Use 1 tsp in the last 15 minutes of the boil To help settle out suspended particles in the primary fermentation.
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Crystal gelatin used in the secondary fermentation to settle out suspended particles and to aid in clarification. Use 1/2 teaspoon per 5 gallons.
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Colorado honey, unfiltered for full flavor. Clover is the lightest honey that we carry.
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Colorado honey, unfilterd for full flavor. Wildflower has more of the flower flavor than the others we carry.
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Colorado honey, unfiltered for full flavor. Clover is the lightest honey that we carry.
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